Noodles: Wheatflour 37%, refined palm oil 12%, tapioca starch, stabilizer E1420, E452, E471, salt, gluten (Wheatgluten protein), antioxidant E451i, thickener E401, E412, E401, increase E500i.
Seasoning sauce packet: refined palm oil, edible flavor, garlic, pickled chili (chili, water, table salt, acidity regulator E330, preservative E260, E223, antioxidant E316), rapeseed oil, red onion, pickled radish, pickled ginger (ginger, water, table salt, acidity regulator E330, preservative E260, E223, antioxidant E316), acidity regulator E270, kimchi 1.5% (boccoy, salt), pepper, acidity regulator E330.
Seasoning powder pack: salt, roasted garlic powder (garlic powder, yeast extract, dextrose), sugar, yeast extract, hydrolyzed vegetable protein powder (soybeans, wheat, water, maltodextrin, table salt), food flavoring, flavor enhancer E621, E627, E631, thickener E412, spices, stabilizer E1420, acid gelling agent E364.
Pickled carrot pack: pickled bok choy (mustard greens, table salt), pickled ginger, pickled chili, rapeseed oil, table salt, chili powder, flavor enhancer E621, E627, E631, acid gelling agent E270.
For allergens, see ingredients in bold.
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