QingXiangYuan Seasoning for Sauerkraut Fish, Premium 305g

Pickled cabbage packet 210g: pickled vegetables (cold mustard, water, salt), pickled radish (radish, waaser, salt), ginger, garlic, salt, citric acid, spices, sodium D-isoascorbate, lemon yellow and a Sai Mi
Sauce package 80g: vegetable oil, pickled radish (radish, waaser, salt), soaked chilli (Xiaomi chilli, waaser, salt), chicken fat, ginger, garlic, salt, monosodium glutamate, garlic soup (water, pork bones, salt) spice, 5′-taste nucleotide -Disodium, Yeast Extract, Citric Acid, Food Flavors, Sodium D-Isoascorbate, β-Carotene
Marinated fish pack 15g: starch, salt, white pepper