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KangShiFu Black Pepper Steak Noodle, TieBanNiuPai 102g
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Description
Additional information
| Weight | 110 g |
|---|---|
| Brand |
KangShiFu |
| Manufacture |
China |
Ingredients
Ingredients
Pasta: wheat flour, palm oil, starch, starch acetate, salt, wheat gluten, zuurteregelaar, acidity regulator: E501, acidity regulator: E339, E451, E621, E635, thickener: E401, E415, E466, E101,
Condiment pack: palm oil, salt, edible essence, E306
Powder pack: salt, monosodium glutamate: E621, maltodextrin, black pepper, spices, sugar, E635, E415
Vegetable pack: dehydrated vegetables, carrot, sesame, corn and cumin
Nutritional Values
Nutritional Values
Nutritional values per 100g
| Energy/能量/Brennwert | 469.7kcal |
| Fat/脂肪/Fett | 21.7g |
| - of which Saturates/饱和脂肪酸/gesättigte Fettsäuren | 2.2g |
| Carbohydrate/碳水化合物/Kohlenhydrate | 58.5g |
| - of which Sugars/糖/Zucker | 4g |
| Protein/蛋白质/Eiweiß | 9.8g |
| Salt/盐/Salz | 1841mg |
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